11:00 am - FESTIVAL BEGINS

11:00 am - Meals from the Market event begins (until about 12:30pm)

12:30 pm - Chef Tent opens (until about 3:30pm or food runs out)

1:30 pm - Chef Demo with Justin Keith of Food 101: Pickling and Preserving

2:30 pm - Chef Demo with Kevin Ouzts of The Spotted Trotter: Charcuterie

4:00 pm - Pig Roast with Chef Todd Mussman

5:00 pm - FESTIVAL ENDS

On-going Events (11:00 am to 5:00 pm):

• Farmers Market
• Kids Village
• Music Stage

Music Stage Band Schedule:

12:30 - 1:15 pm - Rob Platner (solo acoustic Americana)

1:30 - 2:15 pm - Apostles Of Bluegrass (traditional bluegrass)

2:30 - 3:15 pm - gr8FLdude & frenz (acoustic Americana & bluegrass)

3:30 - 4:30 pm - High Mountain Ramblers (acoustic Grateful Dead & traditional country-western)